Job Overview

Join our dynamic culinary team as a Prep Cook and Line Cook, where your energy and passion for food will shine! In this vital role, you’ll be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards of quality and presentation. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, vibrant environment dedicated to delivering exceptional dining experiences. Whether you’re chopping vegetables, grilling proteins, or assembling plates, your contributions will be essential to our success and the satisfaction of our guests.

Responsibilities
Prepare ingredients efficiently by chopping, slicing, marinating, and portioning food items according to recipes and standards
Cook menu items with precision, ensuring proper temperature, presentation, and quality control
Assist in food assembly and plating to create visually appealing dishes that delight guests
Maintain cleanliness and organization of workstations in compliance with food safety regulations
Follow all food handling procedures to ensure safety and hygiene at all times
Support the kitchen team during busy service hours by managing multiple tasks smoothly




Adhere to restaurant policies on food safety, sanitation, and proper storage of ingredients and supplies

Qualifications
Prior experience in food service or restaurant kitchens is highly desirable
Knowledge of food preparation techniques and cooking methods across various cuisines
Strong understanding of food safety standards and proper handling practices
Ability to stand for extended periods and work efficiently in a fast-paced environment
Excellent teamwork skills with a positive attitude and solid communication abilities
Experience with meal preparation, serving, or food industry operations is a plus
Commitment to maintaining high standards of cleanliness, safety, and quality in all tasks

Join us in creating memorable dining experiences through your culinary expertise! We’re dedicated to fostering a lively work environment where your skills grow alongside your passion for food. All positions are paid roles that support your career development while contributing to our vibrant kitchen community.

Pay: $15.00-$19.00 per hour

Benefits:
Flexible schedule
In office parking

Work Location: In person

📌 Prep Cook And Line Cook Edmonton
🏢 NV 199STREET RESTAURANT & BAR
📍 Edmonton