Job Summary

Join our vibrant team as a Line Cook/Dishwasher, where your energy and dedication will help create a seamless dining experience for our guests. In this dynamic role, you will be responsible for food preparation, maintaining cleanliness standards, and supporting the kitchen team to ensure productive service. This position offers an exciting opportunity to develop your culinary skills while contributing to a lively hospitality workplace.

Whether you're passionate about cooking or eager to learn the essentials of food handling and restaurant operations, this role is perfect for motivated individuals looking to grow in the food service industry.

Responsibilities
Assist in food preparation by chopping, assembling ingredients, and following recipes to ensure quality and consistency
Maintain cleanliness of kitchen stations, utensils, and equipment through regular cleaning and sanitizing procedures
Support the kitchen team during busy service hours by ensuring timely food delivery and smooth workflow
Properly handle and store food items according to safety standards to prevent contamination
Operate dishwashing equipment efficiently to ensure all dishes, cookware, and utensils are sanitized and ready for use




Follow all health and safety regulations related to food handling, cleaning, and workplace safety
Contribute positively to a team environment by communicating effectively and assisting colleagues as needed

Skills
Experience in restaurant or food service environments is highly preferred
Knowledge of kitchen operations, food preparation techniques, and proper food handling procedures
Ability to perform cleaning tasks diligently while maintaining high hygiene standards
Strong work ethic with a focus on teamwork and hospitality excellence
Familiarity with basic cooking methods and food safety protocols
Previous hotel or hospitality experience is a plus but not required
Excellent attention to detail in maintaining cleanliness and organization within the kitchen

This paid position offers an engaging setting where your enthusiasm can shine. We value hard work, positive attitude, and a willingness to learn—qualities that help us deliver exceptional experiences every day! Pay: $20.00-$24.00 per hour

Expected hours: 40.0 per week

Benefits
Dental care
Flexible schedule

Work Location: In person

📌 Line Cook And Prep Cook Vancouver
🏢 Sohyang Korean Cuisine
📍 Vancouver