Join our team as a Food & Beverage Supervisor.

The Unbound Collection by Hyatt

Spirit Ridge

CA - BC - Osoyoos

Summary
Why Work For Us

Located on the traditional lands of the Osoyoos Indian Band, in the town of Osoyoos, working at Spirit Ridge Resort is a very unique opportunity to be in the heart of wine country. Where else in Canada can you find a resort with a golf course, two pools, beachfront water sports, onsite winery and a first nations cultural center all in one place? All this in the warmest place in Canada, surrounded by fruit orchards, wineries, breweries and Canada’s warmest lake.

What You Do

Our Food and Beverage Supervisor is the floor manager of our various food & beverage outlets at Spirit Ridge. Food and Beverage is a key factor to a great resort experience and in this role you would be at the core of making that happen. Your talents and experience will be utilized to complete the following tasks:

Consistently offer professional, friendly, and engaging service

Demonstrate professional and positive image to guests and colleagues at all times, including maintaining a high standard of professional appearance and hygiene at all times.

Use your experience and attentive nature to assist the Food and Beverage Manager in all aspects of restaurant operations to elevate the guest experience.

Ensure overall restaurant cleanliness and set up.

Oversee servers in the restaurants and banquet area to ensure optimal appearance and exceptional guest care, watchful of guests' need for service.

Help the manager establish and monitor side work.





Ensure receipt and accurate flow of communications between shifts.

Keep a pulse on and manage staffing needs.

Be trained as a Banquet Captain to help supervise banquet functions in addition to your assigned dining outlet

Must be eligible to work in Canada.

What You Need

Easy conversationalist

Beer, Wine and Spirits knowledge with the ability to make recommendations an asset

Must have your current BC “Serving it Right” or another Canadian provinces equivalent.

An organized multi tasker who doesn’t crack under pressure

Able to be on your feet all day

A passion for guest service and providing a great guest experience

A self-starter with demonstrated leadership skills to motivate, coach and train colleagues

Minimum two years Food and Beverage service or supervisory experience.

Must be flexible to work a variety of shifts including mornings, evenings and weekends

What’s In It For You

C ompany events

Discounts on water sports, wine & golf

Discounted Staff Menu and Free Continental Breakfast food in Staff Lounge

Free on-site parking

Employee, Friends & Family rates at Hyatt’s Worldwide

Benefit Plan, including Extended Health, Dental, and Life Insurance for full time permanent employees

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment perks and obligations at this location.

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📌 Food & Beverage Supervisor (British Columbia)
🏢 Hyatt Hotels
📍 British Columbia