COMPASS GROUP CANADA is seeking a Cook to prepare, pre-cook, and cook food in a quick-paced environment in Ottawa, Ontario. You will set up mise en place, manage high-volume production, and ensure food safety and quality throughout service.
The role requires proven cooking experience, a food safety certification, and a certificate from a recognized cooking school. You must be able to work independently and as part of a team, with strong communication and physical stamina.
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📌 Mise en Place Cook - Fast-Paced Prep & Line Kitchen (Quebec City)
🏢 Compass Group Canada
📍 Quebec City
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