Hiring a Food Service Supervisor (FOH Supervisor) at Uni Modern Japanese Restaurant in Victoria, BC

Work Condition: 40 hours per week (Full-time, Permanent) Vacation: 4% of gross salary Work Location: 1245 Wharf Street, Victoria, BC V8W 1T9 Job Duties

Oversee and supervise daily front-of-house restaurant operations and ensure smooth and efficient service Supervise, schedule, assign, train, and support restaurant staff, including servers, hosts, runners, and bussers Ensure that food and service meet established quality control standards and that sanitation and safety procedures are followed in service areas Monitor service speed, table setup, cleanliness, and overall dining room presentation to ensure professional and efficient guest service Manage reservations, seating arrangements, walk-ins, and waitlists as required Address and resolve customer complaints, concerns,



special requests, and service issues in a qualified manner Communicate and coordinate with the kitchen team to ensure food is served accurately and efficiently Perform other related duties as assigned Requirements

Minimum 2 years of experience in food preparation or customer service OR completion of a college program related to food service administration, hotel management, or restaurant management Completion of Secondary School English is required Must have knowledge of the establishment's culinary genres Got a question?

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📌 Hiring a Food Service Supervisor (FOH Supervisor) at Uni Modern Japanese Restaurant in Victoria, BC (Winnipeg)
🏢 Uni Modern Japanese Restaurant
📍 Winnipeg