Elevate your food service career with Aramark as a Food Service Team Leader. Oversee food preparation, ensure service quality, and lead a dedicated team to deliver outstanding customer experiences.

In this energetic role, you will manage daily food prep, supervise staff, and coordinate service operations. Strong leadership is key, as you'll guide your team in adhering to recipes and maintaining quality standards. Building positive connections with customers and ensuring efficient service will be your priorities.

Key Responsibilities:
• Lead food preparation and date products for freshness
• Supervise setup and breakdown of serving stations
• Prepare foods according to recipes and guidelines
• Maintain temperature logs for food safety
• Ensure cleanliness and sanitation of work areas

Requirements:
• Proven leadership and supervisory experience
• Excellent customer service and interpersonal skills
• Serve Safe Certification required
• Previous food service experience preferred
• Ability to lift and transport hot food items

Embrace a leadership role where you can positively impact both customers and team members at Aramark.
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📌 Food Service Team Leader at Aramark (British Columbia)
🏢 Aramark
📍 British Columbia