Launch your culinary career with SSP Canada as a Line Cook at the Victoria International Airport. Enjoy a vibrant kitchen setting and competitive hourly pay plus tips.
We’re looking for enthusiastic cooks to join our team at SSP Canada. With a focus on following recipes and maintaining kitchen equipment, you’ll play a vital role in our food service operations. Ideal candidates will possess at least one year of experience and skills in using grills and fryers to produce quality dishes.
Key Responsibilities:
• Prepare and present dishes according to recipes
• Set up and maintain work stations for shifts
• Store and rotate ingredients properly
• Ensure equipment is clean and functioning
• Tidy up work areas and follow hygiene standards
Requirements:
• Minimum one year experience in food service
• Ability to follow recipes accurately
• Strong verbal and written communication skills
• Food handlers permit as required
• Transport Canada security clearance eligibility
Become part of the dynamic team at SSP Canada and showcase your culinary skills.
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📌 Culinary Career as Line Cook at SSP (British Columbia)
🏢 SSP Group
📍 British Columbia
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