Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Tasks Determine type of services to be offered and implement operational procedures
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Employment terms options Flexible schedule
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
#J-18808-Ljbffr
📌 Assistant manager, restaurant (British Columbia)
🏢 Burger King
📍 British Columbia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.