Secondary (high) school graduation certificate
Overview Languages English
Education Secondary (high) school graduation certificate
Experience 1 year to less than 2 years
Work setting On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Clean kitchen and work areas
Manage kitchen operations
Additional information Security and safety Bondable
Criminal record check
Work conditions and physical capabilities Attention to detail
Fast-paced workplace
Repetitive tasks
Work under pressure
Personal suitability Client focus
Initiative
Team player
Time management

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📌 cook (British Columbia)
🏢 Milano's Ristorante
📍 British Columbia