Elevate dining experiences as a Restaurant Manager at The Chopped Leaf in Edmonton, AB. This full-time position focuses on operational excellence and customer satisfaction within a energetic restaurant environment.

The Chopped Leaf is seeking a dedicated Restaurant Manager with 2-3 years of experience. You will be responsible for evaluating and planning daily operations, ensuring compliance with health regulations, and leading staff to provide top-notch customer service. This role requires strong organizational skills and the ability to address customer concerns effectively.

Key Responsibilities:
• Evaluate daily restaurant operations for improvements
• Plan and organize daily activities efficiently




• Conduct performance reviews for employees
• Ensure adherence to health and safety regulations
• Negotiate with suppliers for food and other materials

Requirements:
• Secondary school graduation certificate
• 2 to 3 years of management experience
• Client-focused and detail-oriented
• Strong organizational skills and reliability
• Ability to work in a fast-paced environment

Lead The Chopped Leaf team in creating memorable dining experiences for customers in Edmonton.
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📌 On-Site Restaurant Manager in Edmonton (Alberta)
🏢 The Chopped Leaf
📍 Alberta