Moxies is looking for a passionate and experienced Chef de Partie to join our culinary team. The ideal candidate is organized, driven, and committed to delivering exceptional food quality in a fast-paced, high-volume kitchen environment. As a Chef de Partie, you will oversee a specific kitchen station, support junior team members, and ensure all dishes meet Moxies standards for presentation, consistency, and execution.

Key Responsibilities

Prepare and execute menu items according to Moxies recipes and standards

Manage and maintain a designated kitchen station efficiently during service

Ensure food quality, portion control, and presentation standards are consistently met

Assist with prep, inventory management, and stock rotation

Maintain cleanliness and organization of kitchen areas in accordance with health and safety regulations

Support training and mentoring of line cooks and junior kitchen staff

Communicate effectively with the kitchen and front-of-house teams during service

Assist Sous Chefs and Executive Chefs with daily operations and special events

Follow all food safety, sanitation, and workplace safety procedures





Qualifications

Previous experience as a Chef de Partie, Line Cook, or similar role in a high-volume restaurant

Strong understanding of cooking techniques, kitchen operations, and food safety practices

Ability to work efficiently under pressure in a fast-paced environment

Excellent communication and teamwork skills

Strong organizational and time management abilities

Flexible schedule including evenings, weekends, and holidays

Culinary diploma or formal training is considered an asset

What We Offer

Competitive wages and tip-out opportunities

Growth and advancement opportunities within the company

Staff discounts and employee perks

A dynamic, team-oriented work workplace

Ongoing training and development programs

About Moxies
Moxies is a premium casual dining restaurant known for globally inspired food, handcrafted cocktails, and exceptional hospitality. We pride ourselves on creating memorable experiences for both our guests and team members.

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📌 Back of House - Chef de Partie (Alberta)
🏢 Moxies
📍 Alberta