Ready to start fresh?

Here is where you will be focusing:

- Meet customer needs and special requests by providing products that exceed their expectations.

- Promote sales in the bakery section by innovating and ensuring an exceptional variety and freshness of products.

- Ensure that product content and presentation are exceptional.

- Design and implement a seasonal marketing campaign.

- Decorate the service counter for various holidays to make it look appealing.

- Create recent cakes and decorate them according to customer requests.

- Plan production efficientlyin order toproduce a quantity that meets the store’s needs.

- Plan andmonitordry and perishable food purchases tooptimizequality,productionand profits.

- Use baking tools and equipment safely.

- Adhere to and apply food safety standards and protocols.

- Provide exceptional,courteousand efficient customer serviceat all times.





- Ensure that work areas, sales floors,toolsand equipmentremain clean at all times.

- Perform any other related duties.

What you bring to the table:

- You have a vocational diploma in baking or the equivalent

- You have relevant experience in baking.

- You are customerservice-oriented.

- You foster communication and team spirit.

- You have strong product presentation skills.

- You stand out for your interpersonal skills,energyand creativity.

Effort and working conditions:

- Flexible work hours and overtime

- Short-term exposure to chemicals and cleaning products

- Ability to stand for extended periods of time

- Ability tolift upto 20kg

#J-18808-Ljbffr

📌 Baker PTU (Winnipeg)
🏢 Sobeys
📍 Winnipeg