Elevate your culinary skills as a Line Cook at Eagle's Eye Restaurant in Kicking Horse Mountain Resort. Create exceptional dishes while ensuring top service and cleanliness standards. Eagle's Eye is looking for a passionate Line Cook with a year of food preparation experience in a professional dining setting.

Your role will involve cooking, plating, and maintaining a hygienic kitchen. Embrace collaboration with teammates and contribute to inventory and menu development while ensuring safety and cleanliness. Key Responsibilities:

- Prepare, cook, and plate food to quality standards
- Ensure hygienic food handling and storage practices
- Maintain effective communication with restaurant staff
- Support other team members in their daily tasks
- Participate in team meetings and cleaning procedures Requirements:
- Minimum 1 year experience in food preparation
- Valid Food Secure or equivalent certification
- Ability to lift up to 30 lbs and stand for long periods
- Flexible availability including weekends and holidays
- Culinary education or diploma is an asset Bring your passion for cooking and teamwork to the Eagle's Eye team at Kicking Horse Mountain Resort.

📌 Line Cook at Eagle's Eye Restaurant (Golden)
🏢 Resorts of the Canadian Rockies
📍 Golden