: Quality Assurance Supervisor

Reports to: AssistantQuality Assurance & Compliance Manager

Coverage in case of Absence: In the absence of the Quality Assurance Supervisor, the other Quality Assurance Supervisor along with Quality Control Technician and Assistant Quality Assurance & Compliance Manager will cover for their designated position.

Position Overview: The Quality Assurance Supervisors, under the direction of the Assistant Quality Assurance & Compliance Manager are responsible for assuring that CLS Catering Services Ltd. is delivering a high level of service. This position is responsible for ensuring food safety and all other compliance topics are adhered to, and all employees follow hygiene procedure.

:

- Recognize, support and commit to the Food Safety promise and facility Mission statement
- Primarily responsible to ensure that the facility meets FSSC/HACCP, Health Canada Regulations and customer Food Safety requirements.
- Maintain high standards in sanitation and food quality to successfully meet customer and third party requirements
- Coordinate/manage/provide support on various Food Safety and Quality projects and initiatives, as well as day-to-day tasks required by the QA Dept.
- Assist with employee training, new employee orientation and employee coaching for all Food Safety & HACCP and quality requirements
- Conduct food safety and quality inspections as required
- Oversee execution of food microbiology and environmental monitoring programs ensuring effective corrective actions are taken where required
- Investigate and report on food safety investigations in collaboration with other QA team members
- Prepare and follow up on corrective action plans for third party audits
- Ensure all test instruments are calibrated and in good working order
- Review and monitor pest control program to ensure effectiveness and necessary actions are in place




- Provide written policy/procedure on standard operating procedures and maintain documented processes for quality audits.
- Document and follow up on all department processes in order to implement improvements
- Participate and support company sponsored initiatives such as CAQS, LPS, Employee Safety and CBase
- Support the upholding of Safety programs, AVSEC programs, and Ramp Safety to remain in compliance with LSG standards, applicable airline standards, and Transport Canada requirements

Qualifications/Experience:

- Strong background in HACCP; Food Safety; Microbiology gained through experience in the food industry
- Minimum of three (3) year of experience in food manufacturing is preferred
- Minimum of three (3) years of supervising experience preferred
- Bachelor’s degree in a science field, preferably food science, or college diploma with equivalent experience
- Ability to multi task and maintain focus in a fast paced production environment
- Superior communication, organizational, analytical and problem-solving skills
- A very good working knowledge of MS Office programs
- Ability to motivate and work well with hourly paid and salaried employees
- Ability to make informed decisions in a timely manner

Schedule: Rotational Monday to Sunday, including mornings, evenings, weekends, and statutory holidays

About us:

CLS Catering Services Ltd. is 100% owned by Meal Hub Company Ltd – a joint venture of Kobe Bussan Co., Ltd. and Gourmet Kineya Co., Ltd. who recently acquired LSG APAC. CLS is the Canadian operation under the LSG APAC umbrella.

As a member of the LSG APAC Group, CLS Catering operates from facilities located at the Vancouver, Calgary and Toronto international airports and has been an industry leader in Canada for over 20 years.

Pay: $60,000.00-$63,000.00 per year

Benefits

- Company pension
- Disability insurance
- Employee assistance program
- Extended health care
- Life insurance
- In office parking
- Paid time off
- Vision care

Work Location: In person

📌 Quality Assurance Supervisor (Mississauga)
🏢 CLS Catering Services
📍 Mississauga