Overview

- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
Asset languages
- Hindi
- Panjabi; Punjabi
Work setting
- Restaurant
- Urban area
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Cuisine specialties
- West Indian
Security and safety
- Criminal record check
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Attention to detail
- Quick-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Work Term: Permanent
- Work Language: English
- Hours: 37.5 hours per week

📌 Cook (Brampton)
🏢 CareerBeacon
📍 Brampton