The Westin Nova Scotian in Halifax is seeking a dependable Kitchen Steward to maintain the highest standards of cleanliness and organization in the kitchen, supporting the culinary team from dishwashing to deep-cleaning equipment. You will follow health and sanitation standards, operate dishwashing machines safely, and help with duties during busy periods. The role requires the ability to lift up to 50 lbs and to work versatile shifts, including overnights, weekends and holidays.
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📌 Kitchen Steward: Cleanliness & Safety Champion (Winnipeg)
🏢 Cherry Valley Hotel
📍 Winnipeg
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