Job detailsLocation: North York, ON M3N 1V7Salary: $36.00 hourly / 40 hours per weekTerms of employment: Permanent employment, Full timeWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantRanks of chefsSous-chefResponsibilitiesMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and cook meals or specialty foodsPlan menus and ensure food meets quality standardsSupervise activities of sous-chefs, specialist chefs, chefs and cooksTrain staff in preparation, cooking and handling of foodOther benefitsOther benefitsWho can apply for this job?Permanent resident of CanadaTemporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada.The employer will not respond to your application.Advertised until2026-06-26#J-18808-Ljbffr

📌 Sous-Chef - C$36 An Hour (Winnipeg)
🏢 La Luce Ristorante
📍 Winnipeg