Become a Supervisor in our Asian buffet and drive your career forward in hospitality. This is a fantastic chance to gain hands-on leadership experience in a rapid-paced restaurant. We’re under new management, focusing on developing skilled individuals ready to take initiative.

In this role, you will assist with shift leadership, support team dynamics, and enact operational procedures. You’ll be a key player in creating a memorable dining experience while enhancing your leadership capabilities. Key Responsibilities:
Lead daily operations and ensure smooth service
Foster a positive and productive team workplace
Train and support new employees’ onboarding
Resolve guest concerns to enhance dining experiences
Participate in leadership training programs Requirements:
Experience in a restaurant setting preferred
Customer service and leadership experience is valuable
Strong work ethic and positive demeanor
Effective communication skills with a reliable nature
Available weekends and on statutory holidays Accelerate your career with our supportive mentorship and growth opportunities in a thriving hospitality setting.

📌 Leadership Development As Supervisor Cold Lake (Canada)
🏢 Torsap Thai Kitchen
📍 Canada