Northern Lights College invites applications for a Professional Cook Training Instructor focusing on Cook Training Level 2. This full time role supports student learning and engagement in culinary arts. As an Instructor at Northern Lights College, you will teach Professional Cook Training Level 2, focusing on advanced culinary skills such as baking, menu planning, and food costing.

Ideal candidates will bring a passion for educating and a robust commitment to student success. This position is ideal for those with extensive culinary backgrounds who are eager to make a difference in students' careers. Key Responsibilities:
Deliver engaging and comprehensive culinary lessons
Support student achievement in culinary training
Collaborate with fellow instructors and administration
Provide feedback on student assessments
Promote safety and hygiene standards in culinary practices Requirements:
Interprovincial Red Seal in Skilled Cook Training
Five years of practical culinary experience
Current FoodSafe Level 2 certification
Proficient in Microsoft Office suite
Excellent communication and teamwork skills Contribute your culinary expertise while empowering students at Northern Lights College.

📌 Instructor For Cook Training Level 2 Dawson Creek
🏢 Northern Lights College
📍 Dawson Creek