Join as a Kitchen Coordinator to enhance community wellbeing through meal preparations. Deliver nutritious meals onsite every weekend while managing all aspects of kitchen operations. You will report to the Program Manager, responsible for planning, budgeting, and ensuring kitchen safety standards.

This role involves coordinating community kitchen programs and creating tailored menus to meet the needs of residents. Foster positive relationships while leading a respectful, inclusive kitchen workplace. Key Responsibilities:
Develop and lead community kitchen programs
Plan and facilitate meetings with residents
Create nutritious meal plans and cooking schedules
Ensure adequate kitchen supplies on budget
Uphold health and safety standards Requirements:
Related degree or diploma required
Minimum 2 years’ experience in food service
Valid Food Secure Level 2 and other necessary certifications
Robust understanding of Indigenous knowledge
Ability to manage pressure and crises effectively Embrace a transformative role that nourishes both body and spirit within the community kitchen.

📌 Community Focused Onsite Kitchen Coordinator Vancouver
🏢 Lu’ma Native Housing Society
📍 Vancouver