Job Specifications:
A High school diploma is required.
Experience in relation to this industry is always a perk.
Serve it right certification. If don't have it, you will be provided with a time gap to obtain the license.
Knowledge of point-of-sale-systems and restaurant equipment
Alcohol and wine pairing knowledge.
Excellent communication skills along with a good understanding of foreign languages such as Hindi, Punjabi, English etc.
Available Evening/Afternoon shifts. Part-time/Full-time both.

Job Description
Take food and drink orders, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Engage with customers in a friendly manner. Performing /HostHost duties in a proficient manner.
Ensuring proper sanitation, performing busser duties wisely. Setting tables throughout the shift




Ability to work in a fast-paced work workplace and run orders in a timely manner.
Prepare checks that itemize total meal costs and sales taxes. Collect payments from tables.
Experience providing excellent customer service in a fast-paced environment.
A positive attitude and ability to work well under pressure with bussers, cooks, and other staff.
Able to perform high-quality work while unsupervised.

Job Types: Full-time, Part-time, Permanent

Pay: $17.85-$22.85 per hour

Advantages:
Discounted or free food
Employee assistance program
Versatile schedule
On-site parking
Store discount

Work Location: In person

📌 Server/hostess/host/ Bartender Surrey (Canada)
🏢 Spice 72 Indian Restaurant and Lounge
📍 Canada