Duties:
Prepare and cook food items according to recipes and quality standards
Adhere to all food safety and sanitation guidelines
Follow proper food handling procedures
Maintain a clean and organized kitchen work area
Collaborate with the kitchen team to ensure timely and efficient food preparation
Assist in the development of new menu items
Monitor food stock levels and communicate any shortages or discrepancies

Requirements:
Previous experience in the food industry as a line cook or similar role
Strong knowledge of food safety practices and procedures
Proficient in food preparation techniques and cooking methods
Ability to work in a quick-paced workplace and handle multiple tasks simultaneously
Excellent attention to detail and organizational skills
Effective communication and teamwork abilities
Flexibility to work evenings, weekends, and holidays as needed

Skills:
Experience working in a kitchen or restaurant setting




Knowledge of various cooking techniques and methods
Familiarity with food service regulations and guidelines
Ability to handle high-pressure situations in a fast-paced environment
Strong multitasking skills for managing multiple orders simultaneously
Attention to detail for ensuring accurate portioning and plating of dishes

If you are passionate about the culinary arts, have experience in the food industry, and enjoy working in a fast-paced kitchen environment, we would love to hear from you. Apply now to join our team as a Line Cook!

Job Types: Full-time, Part-time

Pay: $19.00-$24.00 per hour

Perks:
Discounted or free food
Flexible schedule
On-site parking

Education:
Secondary School (preferred)

Language:
English (required)

Work Location: In person

📌 Line Cook Kelowna (Canada)
🏢 Milestones Kelowna
📍 Canada