Shape the future of Balam, one of Whistler’s favorite dining spots. We are looking for a Restaurant Manager passionate about leading a high-volume restaurant and enhancing guest experiences.

In this role, you’ll ensure smooth restaurant operations and guide a agile team focused on exceptional hospitality. With your proven expertise in restaurant management and a strong focus on training, you’ll develop a culture of teamwork and accountability. A hands-on approach is essential for success in this rapid-paced environment.

Key Responsibilities:
• Supervise daily operations and guest service
• Recruit, train, and develop a motivated FOH team
• Oversee service recovery and maintain exceptional standards




• Collaborate with culinary and leadership teams for operational success
• Monitor performance metrics and improve efficiencies

Requirements:
• 3+ years of leadership experience in a restaurant
• Expertise in high-volume, full-service dining
• Ability to manage labor, scheduling, and service quality
• Calm under pressure with solid organizational skills
• Certification in Food Safe and Serving It Right

Drive the restaurant’s success at Balam by championing service excellence and empowering your team.
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📌 Lead Operations As A Restaurant Manager Manitoba (Canada)
🏢 INFINITY ENTERPRISES GROUP
📍 Canada