Eataly in Toronto is seeking a Line Cook to transform high-quality ingredients into authentic Italian dishes in our quick-paced open kitchens, reporting to the Head Chef.
You will handle portions, cuts, sautés and plating, follow recipes and health regulations, and work a versatile onsite schedule including evenings, weekends and holidays. CAD 18.00–22.00 hourly plus tips, with advantages from the Eataly team.
J-18808-Ljbffr
📌 Artisan Italian Line Cook – Open Kitchen, Flexible Toronto
🏢 Eataly
📍 Toronto
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