Become a part of the vibrant culinary team at Bingemans as a Second Cook specializing in Pastry/Bakeshop. Showcase your skills by creating exquisite baked goods for events across Waterloo Region.

This position requires you to assist in the production of a range of pastries and desserts while learning the intricacies of baking in a high-volume kitchen environment. It's a fantastic prospect for a developing pastry cook eager to grow their expertise.

Key Responsibilities:
Prepare, portion, and garnish desserts for events
Follow production sheets to ensure quality standards
Measure ingredients for accurate product consistency
Support event setup and buffet preparations
Maintain an organized and safe kitchen workspace

Requirements:
Culinary diploma or equivalent preferred
Experience in pastry production or catering an asset
Valuable knowledge of baking techniques
Attention to detail and a passion for pastry arts
Availability to work holidays and versatile shifts

Leverage your culinary skills at Bingemans, crafting exceptional desserts and enhancing guest experiences every day.

📌 Second Cook Pastry/bakeshop Role Kitchener
🏢 Bingemans
📍 Kitchener