Company OverviewJob description: LINE COOKWe are currently looking fora LINE COOKto join our fine dining Italian Restaurant. Located in North Vancouver’s Lower Londsale, this is the first passive house restaurant in Vancouver. We are looking to add to our amazing team and cultureThe LINE COOK WILL HAVE A MINIMUM OF 2 YEARS FINE DINING KITCHEN EXPERIENCE,ONLY THOSE THAT MEET THIS CRITERIA WILL BE CONSIDERED, you will work closely with the Chef and Kitchen Team.Formal culinary training and experience in an italian kitchen is a definite asset. If you are passionate about food,are responsible and work well together as a team in a fast paced environment then we would love to meet you!ResponsibilitiesGenuine is the best; a memorable dining experience is always the focus,



created by the art of fantastic food and presentation.Respect; no request is toodifficult; teamwork makes the dreamworkWork safely; monitor the cleanlinessof your section and ensure all material and areas are protected and free from clutterSkills & Qualifications2+ years minimum experience as a LINE COOK in a fast-paced environmentsalary commenserate with experienceA positive, energetic outlook and a passion for food and beverageA strong sense of urgency to satisfy the needs of othersAble to stay calm, prioritize and synchronize the sequence of serviceExcellent communication and interpersonal skillsJob Types: Full-time, Part-timeBenefitsCompany eventsDiscounted or free foodFlexible scheduleOn-site parkingAbility to commute/relocateNorth Vancouver, BC: reliably commute or plan to relocate before starting work (required)ExperienceHospitality: 2 years (required)Fine Dining: 2 years (preferred)Work Location: In personPay: $17.85-$27.91 per hour#J-18808-Ljbffr

📌 Line Cook-Fine Dining - C$17.9 - C$27.9 An Hour - Part Time (Winnipeg)
🏢 Sempre Uno Restaurant
📍 Winnipeg