$ 33.00 to $ 39.00 HOUR hourly (To be negotiated) / 37.5 hours per week
Working Hours
Early morning, Morning, Day, Evening, Weekend, Flexible hours
Start Date
Starts as soon as possible
Vacancies
2 vacancies
Source
Job Bank #3666142
Education
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
Languages
- English or French
Work Setting
- Restaurant and food service
Responsibilities
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Supervisory Experience
Health Benefits
- Dental plan
- Disability perks
- Health care plan
- Paramedical services coverage
- Vision care benefits
Financial Benefits
- Life insurance
- Registered Retirement Savings Plan (RRSP)
Long Term Advantages
- Long-term care insurance
Other Benefits
- Free parking available
- Other benefits
- Parking available
Eligibility
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised Until
2026-09-28
📌 assistant manager - food services (Casselman)
🏢 Government of Canada - Central
📍 Casselman
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