- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
- Education: No degree, certificate or diploma
- Experience: No experience (will train)

Tasks
- Clear and clean tables, trays and chairs
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit

Certificates, licences, memberships, and courses
- Not required





Equipment and machinery experience
- Conventional oven
- Deep fryer
- Electronic cash register

Security and safety
- Bondable
- Criminal record check

Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Personal suitability
- Reliability
- Team player

Screening questions
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?

Employment terms options
- Evening
- Flexible hours
- Night

Employment terms options
- Day
- Weekend

Health benefits
- Dental plan
- Health care plan
- Vision care benefits

Financial benefits
- Bonus
- Group insurance benefits
- Life insurance

Other Advantages

- Other benefits

📌 Attendant, food service counter (Labrador City)
🏢 Mary Brown's Chicken
📍 Labrador City