We are seeking a hands-on Junior QA/QC Manager to lead and continuously improve food safety and quality systems at our brand-recent manufacturing facility in Barrie, ON. This role is ideal for a QA professional ready to take ownership of site-level quality programs and step into (or further develop) a leadership position.

- Own and lead HACCP-based food safety and quality programs across the site
- Ensure compliance with GMPs, CFIA/SFCR, and audit standards (e.g., SQF/BRCGS)
- Oversee and support daily QA/QC activities on the production floor to ensure consistent execution
- Lead investigations into non-conformances, deviations, and customer complaints; drive effective CAPA
- Manage audit readiness and support internal and external audits
- Maintain and enhance quality systems, documentation,



and SOPs
- Partner cross-functionally (Production, Sanitation, etc.) to resolve issues and drive continuous improvement
- Provide training, coaching, and technical guidance as the QA/QC function expands
- Other duties as assigned
- 3–4+ years of QA/QC experience in food manufacturing environment
- Strong working knowledge of HACCP, GMPs, and food safety standards
- Experience supporting audits (SQF/BRCGS is an asset)
- Solid root cause analysis and problem-solving skills
- Some leadership or supervisory experience (formal or informal) preferred

📌 Junior QA/QC Manager - Global Food Manufacturer (35762) (Barrie)
🏢 Activ8 Recruitment u0026 Solutions
📍 Barrie