manager COCO'S CAFE Jasper food and beverage service Canadian Rockies COCO'S CAFE Jasper, AB – Position: Manager – Permanent | Full time – 40 hours per week Job Details - Location: Rural area (Jasper, AB) - Work setting: Restaurant - Employment terms: Permanent - Job type: Full-time - Schedule options: Evening, Morning, Day, Weekend - Language of work: English Responsibilities - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train staff - Ensure health and safety regulations are followed - Address customers' complaints or concerns - Provide customer service - Plan, organize, direct,



control and evaluate daily operations - Supervision of 3‑4 people Qualifications &

Experience - High school diploma or GED (Secondary school graduation certificate) - Experience: 7 months to less than 1 year - Skills: English proficiency, attention to detail, efficient interpersonal skills, flexibility, organized, reliable, team player, ability to multitask, client focus, dependable, personal suitability - Transportation: Own vehicle required - Work conditions: Fast‑paced environment, work under pressure, repetitive tasks, combination of sitting, standing, walking - Physical capabilities: Ability to handle labour costs, supervise staff, and perform routine kitchen and cleaning tasks

📌 manager COCO'S CAFE Jasper food and beverage service (Calgary)
🏢 The Fairmont Jasper Park Lodge
📍 Calgary