With over 150 locations, COBS Bread serves fresh and delightful baked goods to communities across Canada every day. The company's success can be attributed to the quality of our product, the development of our people, and our warm and friendly customer service.
This is a Part - Time Overnight Baker Position (Work times starting from 1am to 3am)
Wages start at $19.00 an hour for training.
Key Responsibilities
- Mix, proof shape, and bake a variety of breads and pastries according to standardized recipes.
- Operate commercial ovens, mixers, and bakery equipment safely.
- Portion and prepare ingredients following quality and food-safety standards.
- Clean and sanitize workstations and equipment during and after shift.
- Follow production schedules to ensure fresh goods are ready for morning sales.
Skills & Qualifications
- Previous commercial baking (or kitchen) experience preferred (training provided for the right candidate).
- Knowledge of secure food-handling practices. Food Safe certification (asset or willingness to obtain).
- Reliable, punctual and detail-oriented.
- Ability to work overnight independently as well as part of a small team.
- Continuous standing/walking for all tasks, frequent lifting and carrying up to 22kg. Constant use of both hands, with frequent wrist rotation and flexing.
- Have pride in your work, a great attitude and good organization skills.