NOC Job Code/Title: 60030 - Restaurant and food service managers
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Monitor staff performance
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Address customers’ complaints or concerns
- Plan, organize, direct, control and evaluate daily operations
- Plan budgets and monitor revenues and expenses
Supervision
- 11-15 people
Work conditions and physical capabilities
Fast-paced workplace
Work under pressure
Repetitive tasks
📌 Restaurant Manager (Alberta)
🏢 LDK Foods Limited O/A Arby's Cranbrook
📍 Alberta
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