A prominent hotel group in Montreal is looking for a Restaurant Supervisor to oversee food and beverage services, ensuring customer satisfaction, and managing daily operations. Applicants should have a college diploma in Restaurant Management, experience in a similar role, and strong multitasking and problem-solving skills. This position requires bilingual communication in French and English to serve an international clientele.
A competitive salary and perks are offered, including health insurance and virtual access to healthcare professionals.
📌 Restaurant Supervisor: Elevate F&B in Downtown Hotel (Montreal)
🏢 Tidan
📍 Montreal
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