Seeking a Skilled Grill Cook who excels in high-volume food preparation while following corporate guidelines and safety protocols. Join our team to provide exceptional food service.

The Grill Cook will be tasked with cooking meals, ensuring proper mise en place, and keeping the kitchen equipment clean and compliant with safety regulations. You will communicate effectively with the team and report any maintenance issues promptly.

Key Responsibilities: • Prepare food products as instructed by oversight • Execute 'mise en place' for seamless production • Maintain cleanliness and safety in kitchen operations • Store and label foods properly for longevity • Communicate with departments to enhance operations

Requirements: • Proven track record as a restaurant or prep cook • Food Safety Certification is essential • Certification from a recognized culinary school • Robust grasp of cooking methodologies and tools • Ability to work efficiently both independently and with others

Bring your culinary passion and skills to enhance our kitchen team! #J-18808-Ljbffr

📌 Skilled Grill Cook for High-Volume Production (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg