Join the University of Toronto as a Part-Time Banquet Porter, providing high-quality service for events and banquets. Ensure setups are executed flawlessly and maintain exceptional service standards for guests.
This role at the St. George campus involves managing all aspects of banquet logistics. Candidates must embrace the responsibility of meeting client expectations by setting up events correctly, serving food, and maintaining cleanliness and safety. You will report directly to Banquet Supervisors while contributing to memorable guest experiences.
Key Responsibilities:
• Follow detailed event orders for setup and service
• Assist in providing coffee breaks and cold food service
• Ensure cleanliness in back storage and work areas
• Report any safety concerns to management
• Maintain a friendly and helpful demeanor towards guests
Requirements:
• High School diploma or GED
• Valid Food Safety Training Certificate
• 1-2 years experience in a service role
• Effective communication skills
• Versatile availability, including weekends and evenings
Enhance your hospitality career in this vital role at the University of Toronto.
#J-18808-Ljbffr

📌 Part-Time Banquet Porter in Toronto
🏢 University of Toronto
📍 Toronto