Elevate your culinary skills as a Line Cook at Eagle's Eye Restaurant in Kicking Horse Mountain Resort. Create exceptional dishes while ensuring top service and cleanliness standards.

Eagle's Eye is looking for a passionate Line Cook with a year of food preparation experience in a professional dining setting. Your role will involve cooking, plating, and maintaining a hygienic kitchen. Embrace collaboration with teammates and contribute to inventory and menu development while ensuring safety and cleanliness.

Key Responsibilities: • Prepare, cook, and plate food to quality standards • Ensure hygienic food handling and storage practices • Maintain effective communication with restaurant staff • Support other team members in their daily tasks • Participate in team meetings and cleaning procedures

Requirements: • Minimum 1 year experience in food preparation • Valid Food Protected or equivalent certification • Ability to lift up to 30 lbs and stand for long periods • Flexible availability including weekends and holidays • Culinary education or diploma is an asset

Bring your passion for cooking and teamwork to the Eagle's Eye team at Kicking Horse Mountain Resort. #J-18808-Ljbffr

📌 Line Cook at Eagle's Eye Restaurant (Winnipeg)
🏢 Resorts of the Canadian Rockies
📍 Winnipeg