Become a vital part of the culinary team at Americana Conference Resort & Spa as a Breakfast & Banquet Cook. This position emphasizes preparing dishes for events and breakfast service while ensuring guest satisfaction. In this high-energy kitchen setting, you will be tasked with reviewing menus, efficiently cooking menu items, and ensuring proper plating for visual appeal.

We value experience in banquet and breakfast services, and a Secure Food Handling Certification is required. While a culinary arts degree is an asset, hands-on experience in busy settings is key for success. Key Responsibilities:
Prep ingredients for daily service needs
Cook and plate menu items promptly
Adhere to food presentation standards
Maintain food stock and prep levels
Follow sanitation and food safety guidelines

Requirements:
High school diploma or equivalent education
Culinary arts degree is considered a plus
Previous cooking and food preparation experience required
Secure Food Handling Certification necessary
Excellent communication and multitasking skills

Contribute to creating exceptional dining experiences at Americana Conference Resort & Spa.

📌 Americana Resort Breakfast & Banquet Cook Niagara Falls
🏢 Americana Resort
📍 Niagara Falls