Job Summary
We are seeking a dedicated and skilled Cook to join our team. The ideal candidate will be responsible for preparing and cooking a variety of dishes in a rapid-paced restaurant setting. This role requires a passion for food, excellent food handling skills, and a commitment to maintaining high standards of food safety and quality. The Cook will ensure timely and efficient meal preparation, contributing to an exceptional dining experience for our guests. Must live in Winnipeg Area, have transportation and be experienced.
Duties
Prepare and cook menu items according to recipes and quality standards
Assist in food preparation, including chopping, marinating, and assembling ingredients
Ensure all food is cooked to proper temperatures and presented attractively
Maintain cleanliness and organization of workstations in compliance with food safety regulations
Monitor inventory levels and communicate needs for ingredients or supplies
Follow proper food handling procedures to prevent cross-contamination and ensure safety
Collaborate with team members to ensure smooth kitchen operations during service hours
Adhere to restaurant policies regarding serving, food safety,
and sanitation standards
Experience
Previous experience as an experienced Cook
Knowledge of food preparation techniques and cooking methods
Familiarity with food safety standards and proper food handling procedures
Experience working in a fast-paced kitchen setting is advantageous
Strong understanding of meal preparation, food industry practices, and kitchen operations
Ability to work efficiently under pressure while maintaining attention to detail
This position offers an opportunity to grow within the culinary field while contributing to a vibrant dining atmosphere. We value teamwork, professionalism, and a passion for delivering excellent food service.
Job Types: Full-time, Part-time, Permanent
Pay: $18.00-$21.00 per hour
Perks:
Dental care
Extended health care
Life insurance
On-site parking
Application question(s):
Do you live in Winnipeg or surrounding area?
Experience:
Breakfast or Lunch cooking: 2 years (required)