Join our vibrant culinary team as a Line Cook/Prep Cook! We are looking for a reliable and motivated team member with at least 1 year of experience in a restaurant or food service setting.
In this role, you will be responsible for preparing ingredients, assisting with daily food preparation, cooking menu items, and supporting the kitchen during busy service periods. The ideal candidate should be comfortable working in a fast-paced kitchen and be able to efficiently prepare and plate dishes during service with minimal supervision.
This is a outstanding opportunity for someone who enjoys working with food, wants to further develop their culinary skills, and can work effectively as part of a small kitchen team.
Responsibilities
Prepare and portion ingredients according to established recipes and kitchen standards
Assist with daily food preparation, including vegetables, meats, sauces, and other ingredients
Cook and prepare menu items according to established recipes and quality standards
Prepare and plate orders efficiently during service
Be able to manage multiple orders and prioritize tasks during busy periods
Maintain cleanliness and organization of workstations throughout the shift
Follow proper food handling, storage,
and food safety procedures
Assist with inventory management and proper food storage to minimize waste
Work closely with the kitchen team to ensure smooth and efficient service
Follow all health and safety procedures in the kitchen
Maintain consistent food quality, portion sizes, and presentation
Requirements & Skills
At least 1 year of experience in a restaurant, kitchen, or food service workplace
Previous experience with food preparation and cooking is required
Able to prepare and plate menu items independently during service
Comfortable working in a fast-paced kitchen environment
Good understanding of food preparation techniques and kitchen operations
Knowledge of proper food handling and food safety practices
Able to work efficiently while handling multiple tasks
Strong communication and teamwork skills
Reliable, responsible, and willing to learn
Positive attitude and ability to work well with a small kitchen team
Food Handler Certificate is an asset
Pay: $17.60-$22.00 per hour
Benefits:
Casual dress
Flexible schedule
On-site parking
Store discount
Work Location: In person
📌 Line Cook/prep Cook Toronto (Canada)
🏢 GUNGUN RICE NOODLE
📍 Canada
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