Become a Cook at Park Place, where you'll create balanced and nutritious meals for our valued Residents. Under the guidance of the Food Services Manager, ensure food safety and quality with every dish you serve.

At Park Place, the Cook prepares daily meals, oversees kitchen cleanliness, and leads a team of food service employees. You will estimate food requirements, manage inventory, and ensure the kitchen maintains a safe setting. Your commitment to caring for Residents and promoting a culture of safety is paramount in this role.

Key Responsibilities:
Prepare and serve meals as per menus and dietary needs
Direct food preparation and maintain kitchen cleanliness
Estimate food requirements to minimize waste
Check equipment for safety and sanitation
Attend in-services and complete Protected Food Handling Course

Requirements:
Experience in food preparation and kitchen management
Commitment to protected food handling practices
Strong leadership skills in kitchen operations
Ability to manage inventory and food orders
Dedication to Resident care and safety

Bring your culinary skills and compassion to Park Place while ensuring delicious, nutritious meals for Residents.

📌 Cook At Park Place Food Services Edmonton
🏢 Park Place Seniors Living
📍 Edmonton