Take the lead culinary role as the Head Chef at Western Valley Bar & Grill in Valleyview, AB. This permanent, full time position focuses on creating exceptional Canadian cuisine. Western Valley Bar & Grill is seeking an experienced Head Chef to supervise kitchen operations and manage a team of chefs and cooks. The ideal candidate will have 3 to 5 years in a similar role, with expertise in preparing various dishes, including eggs, dairy, meats, and vegetables. You'll also be responsible for menu planning, recipe creation, and ensuring food quality standards are met. Key Responsibilities:
Estimate and manage food supplies and costs
Supervise and instruct kitchen staff in food preparation
Create creative recipes and specialty dishes
Plan menus that meet customer dietary needs
Maintain detailed records of inventory and food costs Requirements:
High school graduation certificate
3 to 5 years of culinary experience
Robust leadership and management skills
Knowledge of Canadian cuisine and food safety
Ability to train and recruit kitchen staff Lead culinary excellence and kitchen management at Western Valley Bar & Grill with your skills and creativity. #J-18808-Ljbffr

📌 Experienced Head Chef At Western Valley Lacombe
🏢 Western Valley Bar & Grill
📍 Lacombe