Title:kitchen managerJob TypesRegular jobTerms of Employment:Full Time, PermanentSalary:$30.00 to 37.00 hourly (To be negotiated) / 30 to 35 hours per weekAnticipated Start Date (at the latest in 3 months):As soon as possibleLocation:Unit # 109; 8631, 94th StreetFort Saskatchewan, ABT8L 4P7(1 vacancy)OverviewLanguagesEnglishEducationCollege/CEGEPExperience5 years or moreResponsibilitiesTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost estimatesAddress customers' complaints or concernsMaintain records of stock, repairs,



sales and wastagePrepare and submit reportsPrepare food order summaries for chefSupervise and check assembly of traysSupervise and check delivery of food trolleysEstablish work schedulesSupervision3-4 peopleAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressurePersonal suitabilityClient focusExcellent oral communicationFlexibilityTeam playerRelocation & Retention bonus will be providedEmployer: ALBERTA LTD O/A EDO JAPAN - FORT SASKATCHEWANHow to applyBy mailUnit # 109; 8631, 94th StreetFort SASKATCHEWAN, ABT8L 4P7In personUnit # 109; 8631, 94th StreetFort SASKATCHEWAN, ABT8L 4P7Between 11:00 AM and 03:00 PM

📌 Kitchen Manager (Sturgeon County)
🏢 ALBERTA LTD O/A EDO JAPAN - FORT SASKATCHE
📍 Sturgeon County