COMPASS GROUP CANADA is seeking a dining services manager to lead FOH operations, train and onboard staff, and ensure high quality service across dining venues. You will manage inventory, monitor cleanliness, and uphold policies to meet client expectations.
The role involves collaborating with Marketing for signage and events, assisting with catering and BEOs, and maintaining positive relationships with clients, residents, and the team while driving cost-effective operations.
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📌 Hospitality Operations Lead – Dining & Events Manitoba
🏢 Compass Group Canada
📍 Manitoba
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