Lead operations as a Restaurant Manager at Hooters in Garland, Texas, where guest satisfaction and team leadership are top priorities. Ensure a vibrant atmosphere while delivering exceptional service.
Hooters of America LLC is searching for a motivated Restaurant Manager. This critical role involves overseeing front and back of house operations, hospitality, and staff development. You will manage performance, uphold food safety standards, and drive sales growth, all while embodying Hooters' core values.
Key Responsibilities:
Manage guest satisfaction and service atmosphere
Assist in staff hiring, training, and performance management
Oversee daily operations and ensure adherence to company standards
Handle business administration, including payroll and marketing
Promote local engagement and deliver outstanding results
Requirements:
High School Diploma or GED
Minimum 2 years in restaurant management
Completed food safety/sanitation training
Robust operational and coaching skills
Must be 21 years of age or older
Step into a leadership role that combines food passion, fun, and performance management at Hooters.