Elevate your culinary skills as a Line Cook at Eagle's Eye Restaurant in Kicking Horse Mountain Resort. Create exceptional dishes while ensuring top service and cleanliness standards.

Eagle's Eye is looking for a passionate Line Cook with a year of food preparation experience in a professional dining setting. Your role will involve cooking, plating, and maintaining a hygienic kitchen. Embrace collaboration with teammates and contribute to inventory and menu development while ensuring safety and cleanliness.

Key Responsibilities:
• Prepare, cook, and plate food to quality standards
• Ensure hygienic food handling and storage practices
• Maintain effective communication with restaurant staff
• Support other team members in their daily tasks
• Participate in team meetings and cleaning procedures

Requirements:
• Minimum 1 year experience in food preparation
• Valid Food Safe or equivalent certification
• Ability to lift up to 30 lbs and stand for long periods
• Versatile availability including weekends and holidays
• Culinary education or diploma is an asset

Bring your passion for cooking and teamwork to the Eagle's Eye team at Kicking Horse Mountain Resort.
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📌 Line Cook at Eagle's Eye Restaurant (British Columbia)
🏢 Resorts of the Canadian Rockies
📍 British Columbia