Elevate the culinary experience at Saanich School District by teaching Skilled Cook Training. Engage students in Cafeteria 9-12 and promote their success in culinary arts.
This position is a 0.75 FTE temporary teaching role until the incumbent returns. You will be responsible for instructing students in Culinary Arts and adapting lessons for a diverse classroom. This role ensures effective communication with students, parents, and colleagues.
Key Responsibilities:
• Deliver engaging Culinary Arts instruction
• Adapt teaching techniques for diverse learning needs
• Oversee Cafeteria classes for hands-on learning
• Coordinate community catering events
• Utilize technology for effective student learning
Requirements:
• Valid BC Teaching Certificate mandatory
• Bachelor's degree in Education (Secondary) preferred
• Must have Red Seal Chef Certification or equivalent
• FOODSAFE Level 2 certification needed
• Proven classroom management skills required
Bring your passion for culinary education to inspire the next generation in the Saanich School District.
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📌 Temporary Teacher of Professional Cook Training (Central Saanich)
🏢 St. Clement's School
📍 Central Saanich