restaurant manager (Brampton)

restaurant manager (Brampton)

10 Sep
|
Damrell Foods
|
Brampton

10 Sep

Damrell Foods

Brampton

Education: Exprience: Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Tasks Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Leading/instructing individuals Address customers'' complaints or concerns Provide customer service Supervision 50-100 people Work conditions and physical capabilities Fast-paced workplace Attention to detail Personal suitability Excellent oral communication Excellent written communication Ability to multitask Experience 1 year to less than 2 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week

📌 restaurant manager (Brampton)
🏢 Damrell Foods
📍 Brampton

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