Bring your culinary talents to our team as a Skilled Cook, dedicated to delivering exceptional dining experiences. This position is strictly in office and emphasizes organization and meal preparation.
With a college certificate and 3 to 5 years of experience, you will oversee menu planning, food requisition, and meal cooking. It is vital to ensure the cleanliness of all kitchen areas to provide a safe cooking environment. Your culinary skills will contribute to a high standard of food service.
Key Responsibilities:
• Plan and develop menus with careful food estimates
• Requisition necessary kitchen supplies efficiently
• Prepare and cook a variety of meals and individual dishes
• Maintain a clean and organized kitchen environment
• Follow food safety and hygiene practices
Requirements:
• College, CEGEP or equivalent certification (1-2 years)
• 3 to less than 5 years of culinary experience
• Must speak and write French fluently
• Strong organizational skills in a kitchen setting
• Physical stamina for kitchen work tasks
Showcase your cooking expertise and create culinary masterpieces in our vibrant kitchen.
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📌 Skilled Cook for Culinary Excellence (Quebec City)
🏢 Kibbi Technologies
📍 Quebec City