Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Manage kitchen operations Work conditions and physical capabilities Rapid-paced environment Experience 1 year to less than 2 years Employment terms options Day Weekend Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 hours per week
📌 cook (Edmonton)
🏢 ZAIKA INDIAN BISTRO BAR
📍 Edmonton
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