Join the team as a Restaurant Shift Leader, providing exceptional guest experiences while supporting daily operations. Your priority is maintaining product quality and ensuring all staff deliver prompt service.
This role acts as a vital support to the General Manager, requiring cross-training across all restaurant positions. You'll ensure effective communication, maintain a positive work environment, and assist in training team members for continued success.
Key Responsibilities:
• Ensure courteous and prompt service to guests
• Support overall operational goals and service standards
• Keep the restaurant organized, stocked, and sanitized
• Help train team members in procedures and processes
• Ensure adherence to cash handling guidelines
Requirements:
• High School diploma or equivalent
• Minimum 1 year of restaurant experience
• Outgoing personality with a focus on guest satisfaction
• Strong team collaboration and communication abilities
• Pass a comprehensive background check
Drive service excellence and teamwork in a fast-paced workplace as a Shift Leader.
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📌 Restaurant Shift Leader Position (Quinte West)
🏢 Skyport HospitalityFirst Meridian Services
📍 Quinte West